Grey Reef Shark
Dangerous
Fishes · Sharks · Requiem shark

Grey Reef Shark

Carcharhinus amblyrhynchos (Bleeker, 1856)
syn. Carcharhinus amblyrhinchos, Carcharhinus amblyrhynchus, Carcharhinus wheeleri, Carcharias amblyrhynchos, Carcharias nesiotes, Carcharinus amblyrhynchos +5 more
1.8 - 2.6 m33.7 Kg1-1000 mCITES IIDangerousEndangered
1295

The classic reef shark shape at 1.8 to 2 m (6 to 6.5 ft): gray above, white below, blunt-snouted, with a broad black band along the rear edge of the tail that identifies it at a glance. Populations in this ocean often carry a narrow white tip on the first dorsal fin, which Pacific animals lack.

It is one of very few sharks that will tell you before it bites. Pressed too closely or cornered, it drops into an unmistakable posture: pectoral fins angled down, back arched, snout lifted, swimming in an exaggerated rolling figure-of-eight. The display was described in the early 1970s and it is a warning with a meaning as fixed as a rattlesnake's. Back off and it stops. Keep closing and the animal will make a fast slashing pass. Almost every bite on a diver has followed an ignored display.

Day to day it is a social animal with a home range rather than a territory, hunting reef fish and cephalopods, patrolling a stretch of drop-off it may hold for years. Groups of five to twenty are normal along a wall, and they move up the reef at dusk.

The display is not aggression in the human sense but bookkeeping: a fight costs the shark more than it can gain from a diver, so it advertises instead. Understanding that turns the most commonly encountered reef shark here from a hazard into a readable animal. The species is Endangered globally.

The species. Carcharhinus amblyrhynchos (Bleeker 1856) - amblýs (blunt) + rhýnchos (snout). ETYFish

How to recognise it
  • broad black band along the rear edge of the tail
  • plain first dorsal fin, sometimes with a narrow white tip
  • no ridge of skin between the dorsal fins
  • arched back and lowered pectoral fins when it wants space

Why it's threatened

Residential & commercial development
Commercial & industrial areas
Agriculture & aquaculture
Scale Unknown/Unrecorded
Biological resource use
Intentional use: (subsistence/small scale) [harvest] · Unintentional effects: (subsistence/small scale) [harvest] · Unintentional effects: (large scale) [harvest]
Human intrusions & disturbance
Recreational activities
Climate change & severe weather
Habitat shifting & alteration · Temperature extremes

The Grey Reef Shark is caught throughout its range in industrial and small-scale longline, gillnet, trawl and handline fisheries that occur in the waters around coral reefs. There is little species specific information on catches. Most is taken as incidental catch in general reef fisheries targeting teleost fishes. However, it is occasionally taken in industrial scale fisheries. For example, Grey Reef Shark made up 4.2% (by number) of the sharks caught by the Papua New Guinea Shark Longline Fishery, making it the second most commonly caught species (White et al. 2020). The species is often retained for its meat, fins, and liver. The species is also taken in small amounts by recreational fishers in some countries. In Indonesia it makes up 0.1% of the elasmobranch catch landed at the port of Muncar (Winter et al. In press). While in Fiji, Grey Reef Shark makes up 6.3% (by number) of the sharks landed in small scale artisanal coastal fisheries (Glaus et al. 2015). In many parts of east Africa, and south and southeast Asian, there are large amounts of fishing effort targeted at carcharhinid sharks in continental shelf waters, and it continues to increase. For example, in the waters of Indonesia effort by small-scale fisheries has tripled when taking population into account (Ramenzoni 2017); and in Myanmar the International Labour Organisation (2015) estimated the number of vessels participating in the small scale inshore fishery to be about 26,000 in 2013, and the number of locally operated larger offshore vessels numbered 2,846 in 2013, having increased nearly 30% since 2009. Only in locations where fisheries are strictly regulated (e.g. Australia) (Espinoza et al. 2014), where human population densities are low (Nadon et al. 2009), or where dive-based tourism supports protection (Sutcliffe and Barnes 2018) are there low levels of threat that enable this species to remain common.

This is a common display species in public and private aquaria. It is exported live from countries such as Australia and Indonesia to aquaria worldwide.

The reliance of this species on coral reefs makes it susceptible to declines in habitat quality. Global climate change has already resulted in large-scale coral bleaching events with increasing frequency causing worldwide reef degradation. Almost all warm-water coral reefs are projected to suffer significant losses of area and local extinctions, even if global warming is limited to 1.5ºC (IPCC Report, 2019). Destructive fishing practices in some nations (e.g. dynamite fishing) (McManus 1997) and declining water quality (MacNeil et al. 2019) have also led to the decline in coral reef habitat.

Threat classification from the IUCN Red List.

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Last Update: August 14, 2026